Tuxford & Tebbutt Stilton Portion

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Tuxford & Tebbutt Stilton Portion

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Description

Tuxford & Tebbutt Stilton Portion

Tuxford & Tebbutt Stilton Portion is a classic British blue cheese that has been made for over 300 years. It is named after the two families who were instrumental in perfecting the recipe and making it famous.

This creamy, crumbly cheese has a distinctive blue veining throughout and a rich, tangy flavor with a slightly sweet finish. It is made using traditional methods and uses pasteurized cow’s milk from the surrounding counties of Nottinghamshire, Leicestershire, and Derbyshire.

Tuxford & Tebbutt Stilton Portion is an excellent addition to any cheese board, but it also works well in recipes. It can be crumbled over a salad, melted into a creamy sauce, or served alongside a glass of port for a classic British pairing.

Tuxford & Tebbutt takes great care in the production of its Stilton cheese, ensuring that each portion is matured for at least eight weeks before being sold. This allows the flavors to develop fully and provides a delicious, high-quality cheese that is loved by cheese enthusiasts around the world.