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We are excited to have a wide variety of lamb cuts which are sourced both from the UK and Ireland in addition to New Zealand and Australia. This wide sourcing of lamb results in us being able to offer customers both a top-quality fine English or even Welsh Saltmarsh spring lamb premium products to the best that Australia and New Zealand can offer with competitive and margin-aware products – without negating lamb off the menu for being too expensive. We can off a portion control and pre-marination value added service with all lamb products ensure consistency and reduce wastage to zero and maximising margins.